Combining two of our favourite desserts into one? YES PLEASE. Dig deep into these sweet and savoury Apple Cinnamon Cheesecake Jars, great for when you need a quick impressive post-dinner dessert for your friends and family.
Satisfyingly creamy and crunchy all at once, we've kept the effort to result ratio low by using our Apple Crumble Granola - a heart-warming blend of cinnamon and nutmeg spices, freeze-dried apples and protein packed pecans and almonds. Pairs like a dream with some caramelised apples and a lightly sweetened cream, whipped to perfection.
If you're not a fan of apple crumble, try this recipe instead with our other granolas or nut mixes - how about Banana Bread or Hazelnut Chocolate Cheesecake?
Ingredients (Serves 2)
3 apples, diced
1 tbsp lemon juice
1 tbsp coconut oil
2 tbsp light brown sugar
50ml water
100g mascarpone
2 tbsp milk / alternative milk
2 tbsp light brown sugar
To layer:
Amazin' Graze Apple Crumble Granola
Method
In a pan, combine the apples, lemon juice, coconut oil, light brown sugar and water and bring it up to a light simmer. Continue cooking while swirling the pan until apples are caramelised and all water has evaporated. Set aside to chill.
In a chilled mixing bowl, combine mascarpone, milk and light brown sugar and whip until a soft peak consistency.
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Layer first with a spoonful of mascarpone on the bottom. Followed by a layer of the caramelised apples. Followed by another layer of mascarpone!
Top it off with the Amazin' Graze Apple Cinnamon Granola!
You can also watch the full video on our IGTV here
